Best California wine best wines under $20 (The Wine Club Blog)
Adorable winery wedding with a bicycle theme (Style Unveiled)
The best wine books for beginners (Serious Eats)
When Should You Return Wine? (WineCast)
Napa Valley waging war on a proposed federal bill that would eliminate direct-to-consumer wine sales (Napa Valley Register)
– Cheers






July 28th, 2010 at 1:49 pm
Millbrook Vineyards & Winery is considered one of the top wineries for its world-class wine not only in the Hudson Valley Wine but all of NY Winery and indeed the eastern seaboard.
August 9th, 2010 at 9:34 am
It depends on how strong the spices in the spaghetti sauce are. If the sauce is spicy, you could go with a bland white table wine or a very spicy red cab sauv. If the sauce is milder in flavor, a medium body merlot or pinot noir would pair well. But as with any wine choice, the decision is up to you. Your palate will let you know which choice is best for you. Best wishes!
August 13th, 2010 at 2:23 am
lolol where’s a light beer when you need one
December 6th, 2010 at 9:15 am
Apreciate the post, thanks!